Roasted Cauliflower Tacos
Prep Time
5 mins
Cook Time
30 mins
Total Time
35 mins
 

Seasoned and roasted cauliflower tacos

Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Ingredients
Cauliflower
  • 1 head cauliflower
  • 3 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp paprika
  • 1 tsp cumin
  • 1 tbsp chili powder
Toppings (optional)
  • 1/2 diced red onion
  • 1 diced tomato
  • salsa
  • nutritional yeast
Instructions
  1. Preheat oven to 450

  2. Cut cauliflower into bite sized pieces


  3. On a medium sized oven pan with parchment paper, lay out cauliflower

  4. Pour 2 tbsp of olive oil over and mix to coat evenly

  5. Spread cauliflower across pan evenly, bake for 20 minutes


  6. After 20 minutes, remove from oven and add 1 tbsp of olive oil and spices, stirring with spoon or spatula to coat evenly

  7. Put back in the oven for 10 minutes

  8. Remove and add to a whole wheat tortilla, diced red onion, diced tomato, cilantro avocado lime sauce, salsa, and nutritional yeast